
Great Giant Pineapple (GGP), established in 1979, is part of Great Giant Foods (GGF), one of Indonesia’s leading integrated agrifood groups. Operating from a vast 32,000‑hectare estate in Lampung, GGP manages the entire value chain from pineapple plantations through to processing, ensuring exceptional traceability, consistency and supply reliability.
By integrating farming and processing within the same location, GGP is able to process freshly harvested pineapples quickly, preserving quality while delivering dependable volume and performance for global partners.
Sustainability is fundamental to how GGP operates and grows. It focuses on soil health, water optimisation through its own reservoirs, waste reduction and full resource utilisation across plantation and factory operations. The company works closely with local communities to support livelihoods and long‑term resilience, while maintaining robust governance and accountability standards.
These commitments are supported by an extensive range of internationally recognised certifications, including Rainforest Alliance, Global G.A.P., ISO 14001, ISO 50001, BRCGS, IFS, SMETA and EcoVadis, alongside an S&P Global ESG score of 72/100, placing GGP in the top 4% globally within its industry.
GGP’s core product range includes canned pineapple and pineapple juice concentrate, produced entirely from fruit grown on its own plantations.

FAQs
1. What accreditations do Great Giant hold?
BRC, Rainforest Alliance, Global GAP, SMETA.
2. What categories are Great Giant strongest in?
Canned & Concentrated Pineapple.
3. What sustainability credentials do Great Giant hold/aspire to?
Soil health, responsible water usage & waste reduction.
4. What are Great Giant proud of?
Its ability to react quickly and responsibly by sourcing fruit entirely from its own 32,000 hectare Pineapple plantations.

